Thursday, October 11, 2007

Grand Court Vegetarian Restaurant

Ordered catering from Grand Court Restaurant this month. Thought it should be good since grandma has gone there to eat a few times.

The restaurant charged $11/person for 7 dishes and $1 for fruit punch. $2/person for additional dish. Supposed to start at 11.30am. The catering guy finally arrived somewhere past that time. Usually the catering guy will arrive at least 30mins before to setup. We did call up sometimes just after 11am to remind the restaurant.Thought weird why he still have not arrived. Said on the way.

And the god dammed guy can setup halfway and kept talking to his handphone. We end up setting up ourselves.

We had fried noodle, fried rice, mixed vegetables(cabbage, carrot, mushroom), braised mushroom & cai xin, sweet and sour pork, deep fried spring roll, curry chicken, satay and white fungus for dessert. The satay was the first to finish. I think easy to eat and never seem that before. The white fungus was super. It tasted ger la which that it had been cooked a long time. Overall everyone said that the food is good.

When the catering guy come back to clear his stuff, he did not take the dustbin bags of rubbish with him. Left the bags of rubbish there. What kind of service is this. Oh man.

Grand Court Vegetarian Restaurant
Address: 321 Orchard Road #05-01/07Orchard Shopping CenterSingapore 238866
Tel: 6235 2102
Fax: 6235 2021
Operating Hours: 11.30 am-2.30 pm, 5.30 pm – 9.30 pm
Website: http://www.grandcourt.com.sg/grandcourt_en.htm

No comments: